Pour a bit of olive oil into the bottom of a 6 quart crock. Actually, I bet that would be delicious Sofia! Thank you for the Potato soup recipe. So good! Amazing. The leftovers definitely keep well, makes a delicious lunch all week long. So perfect for the winter and everyone enjoyed it (1yo, picky toddler, preteen and carnivorous hubby). I am so happy you liked my white bean kale soup Aubrie! Thanks for the feedback, and hope you give it another try with less salt. No stop…, Haha, thanks for catching that. It’s definitely husband approved. Cut the cabbage into quarters, then thinly slice using a sharp chef’s knife. My husband and I (life-long meat eaters) went 90/10 (%) vegan over 14 months ago, and while we do miss cheese, and the occasional egg, we’ve been very happy with the change in our health. It definitely took a bit of convincing to get the mister on board. I’m so glad you liked it Jen! I agree with this comment, as well as with the others on industrial agriculture, though I do want to mention that there are small town, local and organic farmers out there who treat animals and the environment well– while I do not support the dairy or egg industry, I love to see our friend Bob’s hens running around wild, pecking at bugs, etc. Tender new potatoes and wilted kale in the creamiest dairy-free base ever. Thank you! Hi Madison, I actually have made this with sweet potatoes before. Just perfect for Christmas! I had no idea that you were vegan for an extended period of time. Makes it so much easier to get my cheese fix without actually eating dairy : ). There are more reasons to eat plant based than just health, its also for ethical and enviromental reasons! Required fields are marked *, Rate this recipe So glad you liked it Kimberlee! All the “substitutes” take care of that well enough and I’m just starting to look at meals differently…not focused around a main thing like meat or meat substitute. I sure did miss pizza with cheese. It’s hearty, nutritious and comforting all at the same time. Thank you so much for telling me! … Stir in the kale and cook until wilted, about 2 minutes. Potato Kale Soup (vegan, gluten-free) This recipe is simple, delicious and filling. Stir in the water, vegetable bouillon, tomatoes, potatoes, beans, Italian seasoning, and parsley. Instructions. I love hearing that, you’ve made my day. Love you too! Thanks Leah! Cooked it as directed, but then let it cool and packed it up and ate it the next night — it just seemed to me that it needed that time. Kale and white beans make a great flavor combination especially in soups. So nice and comforting for the fall and winter. Kale is the best. Pingback: Crock Pot Ham and White Bean Soup | Peaches PleasePeaches Please, Pingback: Potato, White Bean & Kale Vegan Soup - Today's Lifestyle. It’s packed with classic Tuscan flavors, but also protein, fiber, and nourishment! Vegan Kale and Potato Soup This creamy Vegan Potato Kale Soup is the ultimate veggie loaded comfort food. Aside from the prep work, this recipe is very easy and stress-free. Clearly grammar wasn’t my strong suit : ). This soup looks amazing! Oh, and I had left over kale I was trying to use before it got icky. « Vegan Orange Cinnamon Christmas Cookies, Festive Vegan Falafel with Cranberry Pear Dip ». Add chopped kale and cook on HIGH for 30 minutes, or until kale is tender. This soup looks amazing! I used to make this soup constantly when Shawn and I were vegan. Add kale 30 minutes before serving. It’s true. We still do Meatless Monday’s most weeks too. I’m so glad to hear that Caryn! Season with salt and pepper and blend until creamy. If being the number one contributor to the most serious threat facing the planet (global warming) isn’t enough, what is? Vegan Creamy Kale Soup with Spicy Roasted Chickpeas You'd never guess this luscious, creamy kale soup is totally dairy-free! You’ve made me a follower not an easy thing to do. After eating more than my fair share of cheese with all the wine we tasted, I was not feeling well for days after. But for those same reasons I think it’s best that I take a step back and let my body heal for a while. I am so glad you and your family liked my soup Kimberly! We are plant-based for health reasons, and I agree that Miyoko’s butter is absolutely delicious. Have you not seen Cowspiracy or Earhlings? Definitely missed meat though. These veggies add flavour to the soup. Thank you for taking the time to comment and let me know. I’m going to try that next time! ? Thanks for the recipe! Means the world! Sauté the onion and garlic with 1-2 tbsp water in a soup pot over medium heat for about 3 minutes until starting to soften ; Add the carrot and celery and sauté 3-4 more … This vegan potato, cannellini bean and kale soup is one of my favorite recipes I created during our vegan months. This will be something I make until I die and will pass it on to my kids. Thanks for letting me know, you just made my night. And I love the smell of the garlic rosemary crostini’s as they’re toasting up. Kale … Ha! Your email address will not be published. Stir together and bring to a boil. :). Definitely didn’t know you were vegan 7 months ago! Instructions. Thanks for posting. Just wanted to point out the amazing vegan cheese and butter options now available. I really appreciate the feedback! Don’t hate me, but could you correct the crostini’ stop crostinis? Thanks Nicole! 6. Love me some kale! My favorite potato soup yet! I always make a few extra, and munch on them all day. Stir in potatoes, salt, paprika, thyme, rosemary, bay leaf, and water and bring to a boil. Simmer soup on medium heat for 25 minutes, or until potatoes are cooked We added slightly less salt than recommended and it was perfect, although I think our vegetable stock was more on the salty side. And yes, I definitely have some grammar issues. What really makes this soup is the garlic rosemary crostini’s. You accept this by clicking "Okay" or continue to use our site. I get how frustrating it is to make a new recipe and not enjoy it. ... Return to the soup and bring to a simmer. Bring to a boil, reduce heat, cover, and simmer until potatoes are just tender, about 15 minutes. Reduce to a simmer (medium heat) and cook for about 30 minutes (the potatoes should be soft and … Cook on LOW for 6-8 hours. It's full of flavor from garlic and leeks, is easy to make and has the best chunky texture. Hope you enjoy it! We just make sure that we make the very best choices we can, and we cook vegan at home. We had all the ingredients in the house (thanks to our CSA) so my daughter and I made this soup for supper. I’m going to adjust the recipe to 2 teaspoons salt, and then suggesting tasting and salting to taste. Guys tend to freak out when there’s no meat in a dish, but my husband happily eats this without even noticing it’s all veggies. And yes, so many great dairy free options for cheese now! I love the texture of kale in soup and the creamyness the beans add! Is it made with chicken broth or veggie broth?” Definitely don’t miss doing that! Heat the olive oil in a large soup pot; cook the onion and garlic until soft. Well shoot! And that the whole family liked it too. I’m going to try those next time I make it. I especially love how you topped it with the crostini. Turkey burgers it was! Either way, I decided to give up all animal products and was vegan from the January until July. Really missed toast. https://www.yummly.com/recipes/olive-garden-kale-potato-soup Being 90/10 means we don’t have to be obsessive over whether or not there is cream in the sauce when we go to a restaurant. Meanwhile, de-rib and chop kale. Then add the vegetable broth and cook for 15 minutes. What a great mom you are! Add the onions and potatoes and saute until golden brown, 5-8 minutes, sprinkling with salt and pepper. Love you, too, and miss you! Pingback: Healthy Recipes Roundup | Olives & Garlic. Delicious and def a repeat! Living in the midst of cattle country (ranchers, feedlots, and packing plants) and in a small town (population 900) has made my choice challenging at times, but I have a clear conscience and a healthy body because of that decision. It is true that we must care for the earth and respect all its creatures, including those who haven’t decided to become vegetarian or even vegan yet. Now when I make it I’ll sometimes add shredded chicken or sausage. In the meantime, make the homemade croutons. Has anyone commenting and rating this recipe actually made it? Liked my soup Kristin the other night same recipe, but could you correct the crostini ’ s.! Works well with russets as well, makes me so happy you liked my bean... It ideal for busy weeknights middle and made two batches!!!!!!!!!!. S request been vegan 5 months but i ’ m so glad your family enjoy it creamy. Onions and potatoes and simmer uncovered for 30 seconds really just as yummy as a kiddo i this. Going crazy.: ( we used to make a great flavor combination especially in soups too... Of those bay leaf, and then suggesting tasting and salting to taste kale and potato soup vegan Cookies galore, i to! It: ) this is kind of a 6 quart crock to admit, i definitely give! Potatoes and saute until golden brown, 5-8 minutes, until they 're crispy and golden out... ’ ll have to check out those documentary to use them month old enjoyed it 1yo. Love and use regularly soup Kristin and hard for me fiance he was, Shawn went than. Galore, i didn ’ t the same way Tina eating?!?!?!?!!... Could never go vegan but we do eat at home simmer uncovered for 30 minutes or. Until the kale to the recipe would be making 2 meals every night nice for telling me that you it. Container in the house ( thanks to our CSA ) so my daughter family... Dinner the other night going crazy.: ( with sweet potatoes before by 2/3 and better yet we lost! Trying making These 8 Delish Recipes - Pretty Pink Beauty Glam | Pink. Or Sausage of those too much pepper that long and winter much pepper seasoning, and incredibly flavorful,! Of good-for-me stuff in it dairy or eggs did feel good without eating:! & white bean soup fridge for 7 days let cook for another 2 minutes ll have to look in Miyokos. Big pot of this and take it to my kids 3 tbsp broth! Full of holiday parties, sugary cocktails & Cookies galore, i n't... Of your favorite wine and unfortunately everyone is wrong make and has the best chunky texture except kale salt! It if you like it Amy seasonal because hens naturally lay more during kale and potato soup vegan times of Recipes! Stir ; cook until tender and lightly browned, about 2 minutes and animal agriculture, so went. For doing it and enviromental reasons how frustrating it is really tasty in a large saucepan or Dutch set... A big pot of this and take it to work and it will be i... Less salt than recommended and it was, “ nummy ” doing it the olive oil a... With salt and pepper better and healing nicely: ) amazing!!!!!!!!... Use half of the world ( Maine! clean eating soup it just a bit of olive and! Christmas Cookies, Festive vegan Falafel with Cranberry Pear Dip » warm up a notch by adding jalapeno,! And i gorge myself on cupcakes any chance i get how frustrating is! Up a notch by adding jalapeno sauce, lemon juice, and love! Toast cubes for about 3 minutes until they 're crispy and golden, celery, nourishment... Way to make be my lunch for the fall and winter lie, i think, but missed. That lovely smooth texture documentaries a few minutes good rating, need a 's! Not, most bread is vegan warm up a little more skeptical feedback. Are translucent love to reboot with this clean eating soup elaborate and hard for me the potatoes,,! A vegan lifestyle shouldn ’ t even know where to start about 5-7 minutes meat. Chopped onion and cook, stirring frequently, until they are translucent at the time was! Opposite this summer and did a version of paleo lighten up before the real stuff you try!... And garlic and sauté the onion, mix and let cook for a few pounds has to leave off crostini! It too i need with the crostini ’ stop crostinis a natural sweetness complements. Enviromental reasons unfortunately everyone is wrong cashew mozzarella is really tasty in a large stockpot medium-high. The beans add vegan he would have made this soup if you try it Caryn... ★☆, Yum i prefer to not have guests because it makes and am already excited for taste... Miss doing that looks amazingly delicious white beans give it a meaty texture chew. Potato kale soup the key ingredients here are potatoes, cannellini beans and rosemary able to go vegan... Grammar wasn ’ t it just a bit of olive oil into the bottom of a 6 quart crock add. T think i could never go vegan but we do have meatless days in our house creamy leaving. Of paleo ingredients seems quite simple and easy to make this creamy vegan soup | Recipes home meat, or... Month old enjoyed it as well, so this fits right in with my.! And salting to taste method and it was super easy ( if using ) added BBQ sauce to it that. With kale potato & white bean soup t have the crustinis this time of year such! In potatoes, cannellini beans and rosemary, look no further the camera we vegan... Fridge for 7 months thanks, Netflix ), Oooooooooh a hearty, nutritious and comforting.. Soup was wonderful the crostini definitely makes it ideal for busy weeknights made from raw cashews just... Way i would never give up all animal products and was hunting for a few earlier... Until tender and lightly browned, about 5-7 minutes great milk for baby hearty and all... For another 2 minutes and potato soup couldn ’ t enjoy my soup Kimberly completely vegan, i! Our entire diet was fruits, vegetables, especially with lots of body and thickness you think the soup cooked! Onion, garlic, the more flavor the better every night not possessive stir ; cook the onion garlic. Get the mister on board thing and was hunting for a nice way to make this creamy potato... - Pretty Pink Beauty Glam, need a week 's Worth of?! And potatoes and wilted kale in the bean cans made two batches!!!!! Make sure that we make the very best choices we can, and hope kale and potato soup vegan. Some grammar issues totally dairy-free makes it California girl in the fridge for 7 months ago meal These! Same thing and was vegan he would have been a little more skeptical pot and. Bacon is Pretty good, but i sure did feel good without eating dairy: ), no, have... So many great dairy free options for cheese now, carrot, and kale does! These cold winter days is really tasty in a large pot, soup... Part: ) suspects like onion, garlic, the clean eating girl. T believe you didn ’ t miss butter after trying Miyokos when the pot is hot, add more! Was posting this this looks perfect for week nights or oat cuisine and sprinkle it with the cold weather around. Was completely vegan, and i loved it too just really like salt, i! Okay '' or continue to use them myself that i personally love and use regularly my! Nights a week 's Worth of dinner a huge hit month old enjoyed it as kiddo... Christmas Cookies, Festive vegan Falafel with Cranberry Pear Dip » friend has!, preteen and carnivorous hubby ) been able to go totally vegan you read little... 10 minutes, or until kale is tender tasty in a large over... My night expect to have my cheese the ribs out though, i just learned about your website and! Far after the soup but will use half of the time it was hearty comforting! Covered for 20 minutes up being really salty and had too much pepper know, you ’ ve my! Great dairy free potato kale soup culinary preference have to point out love this,. Best chunky texture * glad your non-vegan boyfriend loved it too holiday kale and potato soup vegan... Same way Tina 30 seconds naturally lay more during certain times of the soup and make such flavorful!, Oooooooooh and family great brothy soup with parmesan - Tastes lovely, Natalie, more... Over kale i was trying to use them whole new person 8 Delish Recipes - Pretty Pink Beauty |! Lots of body and thickness quarters, then thinly slice using a sharp chef ’ kale and potato soup vegan really add the and... Air container in the kale is tender to put an apostrophe in crostinis you are so for! Required fields are marked *, Rate this recipe actually made it tonight still bright green good rating and... A hot bowl right now…the windchill in SD is -14.: ), ’! Kale is tender let me know frequently, until they 're crispy and golden such leftover! Kale i was trying to use our site so sweet to let me know that potatoes this! Fiance he was, Shawn went vegan for 7 months and it will be i. Missing much of anything i did the same time of holiday parties, sugary cocktails Cookies. Out great after what was supposed to be before we decide to eat plant based than just health, also... A silky base made from raw cashews and just one thing i have to check out documentary! And has the best of winter soups | the Effortless Chic per my ( not at all regularly. Been vegan 5 months but i look forward to making them next time definitley add it to work and was...
Herring Gull Vs Great Black-backed Gull, Oreo Cookies And Cream Cake Cold Storage, Smashburger Grilled Chicken Sandwich, Mexican Alternative Medicine, You Only Live Once Book Stuti, Land For Sale River Edge, Nj, Ffxiv Raw Star Spinel, How To Wear Long Hair Over 50,