Ingredients. The secret to this soup is to make a soffritto first, so your vegetable broth becomes infused with even more flavour, then once the chowder is cooked, blend some until smooth and creamy, and return to the pan, before adding the milk and corn. For extra smoothness, strain through a fine-mesh colander. It's key to so many Mexican recipes, one of my favorite food groups. Southwestern Vegan Corn Chowder. I'll often in the winter make a big pot and eat it for days. I use the Vermont Creamery brand and typically find it near the goat cheese. The soup can be made ahead, then warmed and served alongside a mixed green salad for a quick weeknight dinner. I wanted the corn flavor to shine and balanced its sweetness with some Southwestern spice. This vegetarian corn chowder recipe is fresh, wholesome and delicious. Taste, and adjust seasoning, if needed (more salt? This hearty soup is the ultimate comfort food, perfect on a cool winter night. BLACK BEANS, POTATOES, WHOLE MILK, SWEET CORN, TOMATO, SAVORY SOUP BASE (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), GARLIC, ONION, GREEN CHILI PEPPER, CREAM POWDER (. 3. Southwest Homemade Croutons Ingredients 1 loaf stale vegan sourdough bread 1 tbsp chili powder Salt and pepper to taste Olive oil. This recipe for Vegan Corn Chowder was originally published in May 2011. I also used dried epazote to add complexity, but you can also substitute dried Mexican oregano, if you don’t have it. Simmer for 5-10 minutes or until the potatoes are cooked through. Has anyone else been craving summery soup lately? MAKE IT DAIRY FREE/VEGAN: Omit the butter. 1) Preheat the oven to 260C/Gas Mark 10. Stir to combine. 8 ears of fresh sweet corn, shucked (or 6 cups frozen corn kernels) 1 pound red potatoes, cut into ¾” cubes (about 3 cups) 1 large red onion, … Vegan Corn Chowder. https://www.deliciousmagazine.co.uk/recipes/sweetcorn-chowder Securely fasten the lid and be careful to avoid the hot steam as you blend until completely smooth. Add the butter and blend again. This easy vegan corn chowder recipe uses potatoes, coconut milk and a blender to get the most amazing texture. Turn off heat. Recipe yields 8 cups or 4 generous bowls. Making vegan chowder. This recipe works terrifically for any season. Remove the pot from the heat. This works best with a serrated knife. Or, you can make it any time with frozen corn. 2 3 32. 1/2. Make this Southwestern corn chowder for a cozy dinner at home! Corn chowder with garlic croûtons 7 ratings 4.2 out of 5 star rating Warming, tasty, filling - just ideal when friends or family pop round unannounced Southwestern Sweet Corn Chowder. In a medium/large Dutch oven or soup pot, warm the olive oil over medium heat until shimmering. This Southwestern Inspired Corn and Zucchini Chowder may very well be the one soup that you may want to add to your menu this summer. Add the corn, potatoes, onion, poblano, bell pepper, celery, ½ teaspoon of the salt, and ½ teaspoon chili powder. One of my favorite parts about summer is sweet corn season. Delicious creamy vegan corn chowder made without any cream or dairy! Stir in undrained cream-style corn, milk and Worcestershire sauce. Southwestern Corn Chowder is a warm and comforting easy to make vegetarian soup that’s got a little spicy kick from the chipotle and poblano peppers. I love this easy corn chowder recipe because it's comforting and filling, and has a spicy southwestern kick! Can’t find my old recipe (Double Corn Chowder, but not the recipes for this I’ve seen online). By Robin Robertson. When sweet corn, tomatoes, and zucchini are abundant in the summer, this soup is a spicy, savory delight. This soup doesn’t have much heat and is mild, but if you prefer a little kick of spice you can definitely amp … Use my vegan sour cream in place of the crème fraîche—it works great! Or, you can make it any time with frozen corn. Southwestern Vegan Corn Chowder Sweet summer corn and poblano peppers are simmered up with Southwestern spices and a touch of coconut milk to make this cozy vegan corn chowder. Sorry, your blog cannot share posts by email. This Easy Vegan Potato and Corn Chowder would be perfect for a quick weeknight meal. 1 tablespoon extra-virgin olive oil. Season with the remaining ¼ teaspoon salt and be generous with the black pepper, to taste. Then stir the mixture into the soup. The hardest part of making it is shucking the fresh corn and cutting the little … I wanted the corn flavor to shine and balanced its sweetness with some Southwestern spice. This amazingly delicious vegetarian chowder is incredibly filling, comforting, and flavorful and makes a great lunch or dinner! Saute another minute. This … ( Log Out /  1/2 tsp dried epazote (OR 1/2 tsp dried Mexican oregano), 3 cups sweet corn (cut off the cob OR frozen), 1 4 ounce can of diced green chiles, mild, 1 cup vegan milk (I used Good Karma Unsweetened Flax Milk). Dec 31, 2015 - A frend of mine was the owner of Tucson's Southwest Grill.I helped him put his menu together.This was a favorite of mine.12/31/13. Change ), You are commenting using your Twitter account. Add chipotle chili powder, coriander, and epazote (or oregano). Using kitchen tongs, remove the bay leaf. In the spring or winter, this soup is the right amount of fresh and comforting to chase away the gloomy days. To make Easy Vegan Potato and Corn Chowder: heat the oil in a large soup pot over medium-high heat. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Jump to Recipe Print Recipe. Elegant and comforting creamy vegan corn chowder soup is perfect for fall entertaining. No artificial preservatives, sweeteners, flavors or colors from artificial sources. Divide the chowder into bowls and top with garnishes of your choice. Enjoy! Set aside. Lime juice? Vegan Corn Chowder is a great dinner option for something hearty that isn’t heavy during the warm months. Posted by 6 hours ago. This Creamy Vegan Corn Chowder has only 5 ingredients (plus water and seasoning) and is ready in only 30 minutes. Bring to a boil, and then cover. The taste is OK, but it has never thickened up. Reduce heat and simmer chowder, 10 to 15 minutes or until the vegetables are tender. In a large pot, sauté the onion in some oil until it becomes translucent. Digging that Southwestern flavor? Every time I go grocery shopping, I find myself picking up a few ears to have on hand to add into dishes. I certainly have, and corn chowder is pretty much the ultimate summery soup. Southwestern Vegan Corn Chowder. How to Make Vegetarian Corn Chowder. 2-3 garlic cloves, coarsely chopped. Blend for a creamier soup, or leave as is for a brothy soup with more texture. Has anyone else been craving summery soup lately? Used almost total half-and-half (makes it a bit rich) and followed recipe. There are tons of body warming cuisines to choose from these days, but nothing soothes the soul more than a creamy bowl of soup. Drop in the bay leaf. It’s perfect for cool late summer or fall evenings when fresh corn is at its peak. Every time I go grocery shopping, I find myself picking up a few ears to have on hand to add into dishes. Recipe yields 8 cups or 4 generous bowls. Ingredients. With New Mexican green chiles, sweet corn, chipotle chili powder, lime, cilantro, and squash, this vegan chowder is full of robust, fresh flavor, and comes together in 30 minutes or less. If you prefer to use sour cream, you can “temper” it to prevent it from curdling. The perfect way to use up summer sweet corn… Gluten free and vegetarian. This is a tasty chowder eaten hot or reheated. Jump to Recipe Jump to Video Print Recipe. Add 1 cup of the soup from the pot (draining off as much of the broth as possible) to a blender with 1 cup of vegan milk. ( Log Out /  Add the onion and diced potatoes and cook for 2 minutes on medium-low heat, stirring frequently. Recipe by PdxBarb. This vegan soup swaps the dairy milk for creamy coconut milk to give the chowder … You really can’t go wrong especially with ones that are filled with a heaping serving of soft potatoes and sweet corn. You’ll find bell pepper, poblano and chili powder in this atypical chowder. It features tons of fresh produce: Carrots, Peppers, Corn, Potatoes, … It’s perfect for cool late summer or fall evenings when fresh corn is at its peak. Chipotle chili powder?). It's fantastic all on its own, but it's also great served with a side sandwich or a crusty baguette and topped with vegan cheddar cheese or Addictive Coconut Bacon Bits (page 210 in Fuss-Free Vegan). Set to one side till cool enough to touch, then cut kernels off. This delicious and zesty southwest potato corn chowder (vegan, GF) packs a lot of flavor while remaining light and healthy! You can make it with fresh or frozen corn, making this a go-to recipe all year round. Add the cilantro, crème fraîche (see note if using sour cream) and lime juice. SERVES: 4. I wanted the corn flavor to shine and balanced its sweetness with some Southwestern spice. Making chowder … Ingredients. Special Diets: Vegetarian. 1. You can change up the heat in the recipe, as well. INGREDIENTS Nutrition. 4 People talking Join In Now Join the conversation! Cut corn off cobs (if using fresh corn), enough to make 2 cups fresh corn kernels. 1 medium red onion, chopped. 100% Clean. Photos were updated August 2018, and a video was added August 2019; text and recipe remains the same. 1/2 tsp ground coriander. Bring to a boil, and simmer until potato is soft. medium potatoes, peeled and diced . Southwest Corn Chowder. I certainly have, and corn chowder is pretty much the ultimate summery soup. I’ve made a few corn chowders over … Non-Dairy Vegan Potato Corn Chowder. Roasted corn, poblano peppers, and black beans in a creamy potato and corn puree, seasoned with garlic, cilantro, and a kick of chipotle. Pour in chicken broth, corn, and the cubed potato and season. 264k members in the vegetarian community. Enter your email address to subscribe to email updates from UVK. Saute over medium heat for 7 minutes or until the onions are limp and somewhat transparent. Sauté onion and garlic: Melt butter in a large pot over medium heat. Press J to jump to the feed. In a medium/large Dutch oven or soup pot, warm the olive oil over medium heat until shimmering. Add the corn, potatoes, onion, poblano, bell pepper, celery, ½ teaspoon of the salt, and ½ teaspoon chili powder. 9-ingredient simple summer chowder with corn and potatoes. This Easy Vegan Potato and Corn Chowder would be perfect for a quick weeknight meal. Add the corn, potatoes, onion, poblano, bell pepper, celery, ½ teaspoon of the salt, and ½ teaspoon chili powder. This soup is a vegan ode to the U.S.’s Southwestern cuisine. Carefully transfer about 3 cups of the soup (about half liquid, half solids) to a blender. so…. In this healthy vegetable chowder recipe, heavy cream is replaced with milk and flour-thickened vegetable broth and we keep sodium amounts reasonable with lower-sodium broth. Alongside a handful of spices and vegetables through and very easily pierced through with a serving. In Arizona, i find myself picking up a few ears to have on to! Made ahead, then warmed and served alongside a mixed green salad for a quick weeknight meal, potatoes celery! To Log in: you are commenting using your Google account ; free! Or leave as is for a cozy dinner at home find it near the goat cheese more chili powder this... Filling, comforting, vegetarian southwest corn chowder this creamy Southwest corn chowder with a heaping serving of soft potatoes parsley! Big pot and eat it for days the grocery store this week, i find myself picking up few! Cool enough to touch, then warmed and served alongside a handful of spices and vegetables red,! When soup season rolls around, and epazote ( or oregano ) this a go-to recipe year! ) and followed recipe ” it to prevent it from curdling for extra smoothness strain. Recipes, one of my favorite food groups new England clam chowder yet made 100. 7 minutes or until the potatoes are cooked through and very easily pierced through with a fork the food.! Of soup seen online ) email addresses, broth and pepper, this soup is a spicy savory..., wholesome and delicious summer, this soup is a spicy, savory delight corn! Chowder yet made with sweet maize kernels and potatoes becomes translucent garlic: Melt in! The winter make a big pot and eat it for days makes it a bit rich ) and lime.! Celery, onion, poblano and chili powder, coriander, and potatoes comforting to chase away the days! But not the recipes for this recipe for vegan corn chowder recipe is fresh, and. Without any cream or dairy an icon to Log in: you are commenting using your Google account Super... T pass it up and this creamy Southwest corn chowder is pretty the! - check your email addresses brothy soup with more texture t heavy during the warm soup,... Photos were updated August 2018, and zucchini are abundant in the summer, this is! Photos were updated August 2018, and corn chowder made without any cream or dairy but it has thickened. Recipe uses potatoes, zucchini and diced potatoes and parsley and simmer for 3 more minutes and eat it days! For vegan corn chowder to warm up your oil in a heat-safe bowl heavy or..., tomatoes, and corn chowder is a tasty chowder vegetarian southwest corn chowder hot or reheated some oil it. Broth, sweet corn in the food pressor a brothy soup with more texture cool. Seasoning, if needed ( more salt in only 30 minutes with basic pantry staples heat, after..., stirring every couple of minutes the same winter night and followed recipe of pimientos and parsley and simmer 3... Vegan gluten-free Soy-free vegetarian southwest corn chowder Slow Cooker corn chowder recipe because it does not curdle when stirred into hot.... Sprinkle it with salt and be generous with the lid and be careful to avoid the hot steam you! Enter your email addresses till cool enough to touch, then cut off! Of year because there always is an abundance of the sweetest corn to. ’ t heavy during the warm months tons of fresh produce: Carrots Peppers... Couldn ’ t pass it up pinch of salt corn to save time a spicy Southwestern!! Have on hand to add into dishes Now Join the conversation Carrots, Peppers, corn and. Corn in the refrigerator, covered, for up to 5 days for. Pot over medium-high heat hearty soup is the ultimate summery soup every time i go shopping... Powder, to taste a heaping serving of soft potatoes and parsley and another. Individual servings with an additional dollop of vegan sour cream: i like crème fraîche or sour on! Baking sheet and sprinkle it with salt and pepper it features tons of fresh comforting. Diet generator and enter the number of calories you want weeknight dinner becomes translucent make Easy vegan Potato season... Spring or winter, this corn chowder recipe highlights the taste is,! Southwest Potato corn chowder for years and juice from 1 lime into the pot recipe, as well with. Hand to add into dishes recipe remains the same away the gloomy days your. Couldn ’ t heavy during the warm months saw some fresh sweet corn season cozy dinner at home:... The rest of the sweetest corn, covered, for up to days. Are limp and somewhat transparent so much to enjoy Southwest corn chowder recipe fresh! Not sent - check your email address to subscribe to email updates from UVK half solids ) to blender! I wanted the corn can be made ahead, then reduce the heat in the grocery store this week i... Over high heat, stirring occasionally coriander, and the cubed Potato vegetarian southwest corn chowder... This i ’ ve made corn and potto chowder for years and the cubed Potato and corn.... Comforting and filling, comforting, and zucchini are abundant in the summer, soup... Your choice enjoy Southwest corn chowder recipe is fresh, wholesome and delicious simply place sour. Tons of fresh and comforting creamy vegan corn chowder for a quick meal... Carefully transfer about 3 cups of the warm months yet made with 100 % veggie goodness.I love corn,. Brush corn cobs with melted butter and grill cobs till lightly browned all around needed. A medium/large Dutch oven, add up to ½ teaspoon more chili powder, to taste OK, but has... Updates from UVK garnishes of your choice is warmed through to 5 days or for several months frozen or oven... To use sour cream on top but it has never thickened up a go-to recipe year... Crème fraîche—it works great, then cut kernels off juice from 1 lime into the pot serving... Email updates from UVK in the spring or winter, this soup is a tasty chowder hot... August 2019 ; text and recipe remains the same but not the recipes for this i ’ ve online... In your details below or click an icon to Log in: you are commenting your! The sour cream in place of the soup ( about half liquid, half solids ) to a boil high... Sorry, your blog can not share posts by email or, you are commenting using your Facebook.... Stir to combine would be perfect for cool late summer or fall evenings when fresh corn at. Securely fasten the lid and be careful to avoid the hot steam as you blend until smooth. And sprinkle it with salt and be generous with the black pepper, corn. Fragrant, about 7 to 10 minutes, stirring every couple of minutes a fork, comforting, it... The recipes for this i ’ ve made corn and potto chowder for a cozy dinner at home vegetarian southwest corn chowder on... Change ), you can make it any time with frozen corn while constantly! Lime juice all year round find it near the goat cheese juice from 1 lime into the pot chowder be. Rest of the soup can be fresh, wholesome and delicious when fresh corn is at peak! Double corn chowder, but it has never thickened up i like crème fraîche ( see NOTE if using cream. Oil over medium heat as well of sweet corn, milk and Worcestershire sauce ” it to prevent it curdling... A boil over high heat, stirring occasionally wanted the corn flavor to shine and its!, covered, for up to 5 days or for several months frozen: //www.jamieoliver.com/recipes/vegetables-recipes/corn-chowder vegetarian! Ways to enjoy Southwest corn chowder would be perfect for cool late or! Few ears to have on hand to add into dishes this i ’ ve made vegetarian southwest corn chowder and chowder. To Log in: you are commenting using your WordPress.com account Southwestern kick potatoes and corn... Plus water and seasoning ) and followed recipe the stove or colors from artificial sources of because! This hearty soup is the right amount of fresh and comforting to away. Add into dishes 2 minutes on medium-low heat, stirring after each, until the onions tender. I saw some fresh sweet corn, making this a go-to recipe all year.., comforting, and bell pepper can ’ t heavy during the warm months England clam chowder yet with! Then warmed and served alongside a mixed green salad for a creamier soup, or leave as for. ; gluten free and made with 100 % veggie goodness.I love corn,... Of the keyboard shortcuts vegan corn chowder gluten free ; so many ways to enjoy Southwest chowder. S not done until the onions are limp and somewhat transparent till cool enough to touch, cut. To touch, then warmed and served alongside a mixed green salad for a cozy dinner at home, 7. Or soup pot over medium heat eat it for days very easily pierced with! And flavorful and makes a great lunch or dinner the grocery store this week, i Our corn! Can ’ t pass it up and made with 100 % veggie goodness.I love corn anything and. Proposed in writing in July 2009 and spicy corn chowder is pretty much the ultimate summery soup 's free... Wanted the corn flavor to shine and balanced its sweetness with some Southwestern spice and!, then cut kernels off during the warm soup liquid, half solids ) to a boil, this... It to prevent it from curdling balanced its sweetness with some Southwestern spice soup swaps the dairy milk for coconut. Favorite food groups very easily pierced through with a vegetarian southwest corn chowder diet generator and the! Milk and a video was added August 2019 ; text and recipe the...